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Garlic paste - Grams to Cups Calculator | Garlic paste - Grams to Cups Chart

How many cups of garlic paste in 16 grams?

16grams of garlic paste equals 0.055 cups*

How to convert cups of garlic paste to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
Type 1 or more characters for results.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

16 grams of garlic paste equals 0.055 cups. (*)

Explanation:
One gram of garlic paste equals 0.0035 cups.
So, multiply the value that you have in grams by 0.0035.

Cups of garlic paste equivalent in grams?

FAQs on garlic paste weight to volume conversion

16 grams of garlic paste equals how many cups?

16 grams of garlic paste is equivalent 0.055 cups.

How much is 0.055 cups of garlic paste in grams?

0.055 cups of garlic paste equals 16 grams.

Garlic Paste Conversion Chart Near 4 Grams

Grams to Cups of Garlic paste
4 grams0.0139 cups
5 grams0.0173 cups
6 grams0.0208 cups
7 grams0.0243 cups
8 grams0.0277 cups
9 grams0.0312 cups
10 grams0.0346 cups
11 grams0.0381 cups
12 grams0.0416 cups
13 grams0.045 cups
14 grams0.0485 cups
15 grams0.052 cups
16 grams0.0554 cups
17 grams0.0589 cups
18 grams0.0624 cups
19 grams0.0658 (1/8) cups
20 grams0.0693 (1/8) cups
21 grams0.0728 (1/8) cups
22 grams0.0762 (1/8) cups
23 grams0.0797 (1/8) cups
24 grams0.0831 (1/8) cups
25 grams0.0866 (1/8) cups
26 grams0.0901 (1/8) cups
27 grams0.0935 (1/8) cups
28 grams0.097 (1/8) cups

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.

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