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Garlic powder - Grams to Cups Calculator | Garlic powder - Grams to Cups Chart

How many cups of garlic powder in 4 grams?

4grams of garlic powder equals 0.053 cup*

How to convert cups of garlic powder to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

4 grams of garlic powder equals 0.053 cup. (*)

Explanation:
One gram of garlic powder equals 0.013 cups.
So, multiply the value that you have in grams by 0.013.

Cups of garlic powder equivalent in grams?

FAQs on garlic powder weight to volume conversion

4 grams of garlic powder equals how many cups?

4 grams of garlic powder is equivalent 0.053 cup.

How much is 0.053 cup of garlic powder in grams?

0.053 cup of garlic powder equals 4 grams.

Garlic Powder Conversion Chart Near 2.8 Grams

Grams to Cups of Garlic powder
2.8 grams0.037 cup
2.9 grams0.0383 cup
3 grams0.0396 cup
3.1 grams0.0409 cup
3.2 grams0.0423 cup
3.3 grams0.0436 cup
3.4 grams0.0449 cup
3.5 grams0.0462 cup
3.6 grams0.0476 cup
3.7 grams0.0489 cup
3.8 grams0.0502 cup
3.9 grams0.0515 cup
4 grams0.0528 cup
4.1 grams0.0542 cup
4.2 grams0.0555 cup
4.3 grams0.0568 cup
4.4 grams0.0581 cup
4.5 grams0.0594 cup
4.6 grams0.0608 cup
4.7 grams0.0621 cup
4.8 grams0.0634 (1/8) cup
4.9 grams0.0647 (1/8) cup
5 grams0.066 (1/8) cup
5.1 grams0.0674 (1/8) cup
5.2 grams0.0687 (1/8) cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.