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Garlic powder - Grams to Cups Calculator | Garlic powder - Grams to Cups Chart

How many cups of garlic powder in 4 2/3 grams?

4 2/3grams of garlic powder equals 0.062 cup*

How to convert cups of garlic powder to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

4 2/3 grams of garlic powder equals 0.062 cup. (*)

Explanation:
One gram of garlic powder equals 0.013 cups.
So, multiply the value that you have in grams by 0.013.

Cups of garlic powder equivalent in grams?

FAQs on garlic powder weight to volume conversion

4 2/3 grams of garlic powder equals how many cups?

4 2/3 grams of garlic powder is equivalent 0.062 cup.

How much is 0.062 cup of garlic powder in grams?

0.062 cup of garlic powder equals 4 2/3 grams.

Garlic Powder Conversion Chart Near 3.467 Grams

Grams to Cups of Garlic powder
3.47 grams0.0458 cup
3.57 grams0.0472 cup
3.67 grams0.0485 cup
3.77 grams0.0498 cup
3.87 grams0.0511 cup
3.97 grams0.0524 cup
4.07 grams0.0538 cup
4.17 grams0.0551 cup
4.27 grams0.0564 cup
4.37 grams0.0577 cup
4.47 grams0.059 cup
4.57 grams0.0604 cup
4.67 grams0.0617 cup
4.77 grams0.063 (1/8) cup
4.87 grams0.0643 (1/8) cup
4.97 grams0.0656 (1/8) cup
5.07 grams0.067 (1/8) cup
5.17 grams0.0683 (1/8) cup
5.27 grams0.0696 (1/8) cup
5.37 grams0.0709 (1/8) cup
5.47 grams0.0723 (1/8) cup
5.57 grams0.0736 (1/8) cup
5.67 grams0.0749 (1/8) cup
5.77 grams0.0762 (1/8) cup
5.87 grams0.0775 (1/8) cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.