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Garlic - Grams to Cups Calculator | Garlic - Grams to Cups Chart

How many cups of garlic in 2/3 gram?

2/3gram of garlic equals 0.0049 cup*

How to convert cups of garlic to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2/3 gram of garlic equals 0.0049 cup. (*)

Explanation:
One gram of garlic equals 0.0074 cups.
So, multiply the value that you have in grams by 0.0074.

Cups of garlic equivalent in grams?

FAQs on garlic weight to volume conversion

2/3 gram of garlic equals how many cups?

2/3 gram of garlic is equivalent 0.0049 cup.

How much is 0.0049 cup of garlic in grams?

0.0049 cup of garlic equals 2/3 gram.

Garlic Conversion Chart Near 0.5467 Gram

Grams to Cups of Garlic
0.547 gram0.00406 cup
0.557 gram0.00413 cup
0.567 gram0.0042 cup
0.577 gram0.00428 cup
0.587 gram0.00435 cup
0.597 gram0.00443 cup
0.607 gram0.0045 cup
0.617 gram0.00458 cup
0.627 gram0.00465 cup
0.637 gram0.00472 cup
0.647 gram0.0048 cup
0.657 gram0.00487 cup
0.667 gram0.00495 cup
0.677 gram0.00502 cup
0.687 gram0.00509 cup
0.697 gram0.00517 cup
0.707 gram0.00524 cup
0.717 gram0.00532 cup
0.727 gram0.00539 cup
0.737 gram0.00547 cup
0.747 gram0.00554 cup
0.757 gram0.00561 cup
0.767 gram0.00569 cup
0.777 gram0.00576 cup
0.787 gram0.00584 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.