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Glucose - Ounces to Cups Calculator | Glucose - Ounces to Cups Chart

How many cups of glucose in a eighth ounce?

A eighthounce of glucose equals 0.011 cup*

How to convert cups of glucose to ounces?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A eighth ounce of glucose equals 0.011 cup. (*)

Explanation:
One ounce of glucose equals 0.086 cups.
So, multiply the value that you have in ounces by 0.086.

Cups of glucose equivalent in ounces?

FAQs on glucose weight to volume conversion

A eighth ounce of glucose equals how many cups?

A eighth ounce of glucose is equivalent 0.011 cup.

How much is 0.011 cup of glucose in ounces?

0.011 cup of glucose equals a eighth ( ~ 1/8) ounce.

Glucose Conversion Chart Near 0.005 Ounce

Ounces to Cups of Glucose
0.005 ounce0.000431 cup
0.015 ounce0.00129 cup
0.025 ounce0.00216 cup
0.035 ounce0.00302 cup
0.045 ounce0.00388 cup
0.055 ounce0.00474 cup
0.065 ounce0.0056 cup
0.075 ounce0.00647 cup
0.085 ounce0.00733 cup
0.095 ounce0.00819 cup
0.105 ounce0.00905 cup
0.115 ounce0.00991 cup
0.125 ounce0.0108 cup
0.135 ounce0.0116 cup
0.145 ounce0.0125 cup
0.155 ounce0.0134 cup
0.165 ounce0.0142 cup
0.175 ounce0.0151 cup
0.185 ounce0.0159 cup
0.195 ounce0.0168 cup
0.205 ounce0.0177 cup
0.215 ounce0.0185 cup
0.225 ounce0.0194 cup
0.235 ounce0.0203 cup
0.245 ounce0.0211 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.