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Gold medal bread flour - Grams to Cups Calculator | Gold medal bread flour - Grams to Cups Chart

How many cups of gold medal bread flour in 2/3 gram?

2/3gram of gold medal bread flour equals 0.0049 cup*

How to convert cups of gold medal bread flour to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2/3 gram of gold medal bread flour equals 0.0049 cup. (*)

Explanation:
One gram of gold medal bread flour equals 0.0074 cups.
So, multiply the value that you have in grams by 0.0074.

Cups of gold medal bread flour equivalent in grams?

FAQs on gold medal bread flour weight to volume conversion

2/3 gram of gold medal bread flour equals how many cups?

2/3 gram of gold medal bread flour is equivalent 0.0049 cup.

How much is 0.0049 cup of gold medal bread flour in grams?

0.0049 cup of gold medal bread flour equals 2/3 gram.

Gold Medal Bread Flour Conversion Chart Near 0.5467 Gram

Grams to Cups of Gold medal bread flour
0.547 gram0.00405 cup
0.557 gram0.00412 cup
0.567 gram0.0042 cup
0.577 gram0.00427 cup
0.587 gram0.00435 cup
0.597 gram0.00442 cup
0.607 gram0.00449 cup
0.617 gram0.00457 cup
0.627 gram0.00464 cup
0.637 gram0.00472 cup
0.647 gram0.00479 cup
0.657 gram0.00486 cup
0.667 gram0.00494 cup
0.677 gram0.00501 cup
0.687 gram0.00509 cup
0.697 gram0.00516 cup
0.707 gram0.00523 cup
0.717 gram0.00531 cup
0.727 gram0.00538 cup
0.737 gram0.00546 cup
0.747 gram0.00553 cup
0.757 gram0.0056 cup
0.767 gram0.00568 cup
0.777 gram0.00575 cup
0.787 gram0.00583 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.