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Golden syrup - Ounces to Cups Calculator | Golden syrup - Ounces to Cups Chart

How many cups of golden syrup in 2/3 ounce?

2/3ounce of golden syrup equals 0.054 cup*

How to convert cups of golden syrup to ounces?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2/3 ounce of golden syrup equals 0.054 cup. (*)

Explanation:
One ounce of golden syrup equals 0.081 cups.
So, multiply the value that you have in ounces by 0.081.

Cups of golden syrup equivalent in ounces?

FAQs on golden syrup weight to volume conversion

2/3 ounce of golden syrup equals how many cups?

2/3 ounce of golden syrup is equivalent 0.054 cup.

How much is 0.054 cup of golden syrup in ounces?

0.054 cup of golden syrup equals 2/3 ( ~ 2/3) ounce.

Golden Syrup Conversion Chart Near 0.5467 Ounce

Ounces to Cups of Golden syrup
0.547 ounce0.0443 cup
0.557 ounce0.0451 cup
0.567 ounce0.0459 cup
0.577 ounce0.0467 cup
0.587 ounce0.0476 cup
0.597 ounce0.0484 cup
0.607 ounce0.0492 cup
0.617 ounce0.05 cup
0.627 ounce0.0508 cup
0.637 ounce0.0516 cup
0.647 ounce0.0524 cup
0.657 ounce0.0532 cup
0.667 ounce0.054 cup
0.677 ounce0.0548 cup
0.687 ounce0.0557 cup
0.697 ounce0.0565 cup
0.707 ounce0.0573 cup
0.717 ounce0.0581 cup
0.727 ounce0.0589 cup
0.737 ounce0.0597 cup
0.747 ounce0.0605 cup
0.757 ounce0.0613 cup
0.767 ounce0.0621 cup
0.777 ounce0.063 (1/8) cup
0.787 ounce0.0638 (1/8) cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.