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Green beans - Grams to Cups Calculator | Green beans - Grams to Cups Chart

How many cups of green beans in 1/4 gram?

1/4gram of green beans equals 0.002 cup*

How to convert cups of green beans to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/4 gram of green beans equals 0.002 cup. (*)

Explanation:
One gram of green beans equals 0.008 cups.
So, multiply the value that you have in grams by 0.008.

Cups of green beans equivalent in grams?

FAQs on green beans weight to volume conversion

1/4 gram of green beans equals how many cups?

1/4 gram of green beans is equivalent 0.002 cup.

How much is 0.002 cup of green beans in grams?

0.002 cup of green beans equals 1/4 gram.

Green Beans Conversion Chart Near 0.13 Gram

Grams to Cups of Green beans
0.13 gram0.00104 cup
0.14 gram0.00112 cup
0.15 gram0.0012 cup
0.16 gram0.00128 cup
0.17 gram0.00136 cup
0.18 gram0.00144 cup
0.19 gram0.00152 cup
0.2 gram0.0016 cup
0.21 gram0.00167 cup
0.22 gram0.00175 cup
0.23 gram0.00183 cup
0.24 gram0.00191 cup
0.25 gram0.00199 cup
0.26 gram0.00207 cup
0.27 gram0.00215 cup
0.28 gram0.00223 cup
0.29 gram0.00231 cup
0.3 gram0.00239 cup
0.31 gram0.00247 cup
0.32 gram0.00255 cup
0.33 gram0.00263 cup
0.34 gram0.00271 cup
0.35 gram0.00279 cup
0.36 gram0.00287 cup
0.37 gram0.00295 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.