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Green beans - Grams to Cups Calculator | Green beans - Grams to Cups Chart

How many cups of green beans in two grams?

Twograms of green beans equals 0.016 cup*

How to convert cups of green beans to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

Two grams of green beans equals 0.016 cup. (*)

Explanation:
One gram of green beans equals 0.008 cups.
So, multiply the value that you have in grams by 0.008.

Cups of green beans equivalent in grams?

FAQs on green beans weight to volume conversion

Two grams of green beans equals how many cups?

Two grams of green beans is equivalent 0.016 cup.

How much is 0.016 cup of green beans in grams?

0.016 cup of green beans equals two grams.

Green Beans Conversion Chart Near 0.8 Gram

Grams to Cups of Green beans
0.8 gram0.00638 cup
0.9 gram0.00718 cup
1 gram0.00798 cup
1.1 grams0.00877 cup
1.2 grams0.00957 cup
1.3 grams0.0104 cup
1.4 grams0.0112 cup
1.5 grams0.012 cup
1.6 grams0.0128 cup
1.7 grams0.0136 cup
1.8 grams0.0144 cup
1.9 grams0.0152 cup
2 grams0.016 cup
2.1 grams0.0167 cup
2.2 grams0.0175 cup
2.3 grams0.0183 cup
2.4 grams0.0191 cup
2.5 grams0.0199 cup
2.6 grams0.0207 cup
2.7 grams0.0215 cup
2.8 grams0.0223 cup
2.9 grams0.0231 cup
3 grams0.0239 cup
3.1 grams0.0247 cup
3.2 grams0.0255 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.