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Grenadine syrup - Grams to Cups Calculator | Grenadine syrup - Grams to Cups Chart

How many cups of grenadine syrup in 1 2/3 grams?

1 2/3grams of grenadine syrup equals 0.006 cup*

How to convert cups of grenadine syrup to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 2/3 grams of grenadine syrup equals 0.006 cup. (*)

Explanation:
One gram of grenadine syrup equals 0.0036 cups.
So, multiply the value that you have in grams by 0.0036.

Cups of grenadine syrup equivalent in grams?

FAQs on grenadine syrup weight to volume conversion

1 2/3 grams of grenadine syrup equals how many cups?

1 2/3 grams of grenadine syrup is equivalent 0.006 cup.

How much is 0.006 cup of grenadine syrup in grams?

0.006 cup of grenadine syrup equals 1 2/3 grams.

Grenadine Syrup Conversion Chart Near 0.467 Gram

Grams to Cups of Grenadine syrup
0.467 gram0.00167 cup
0.567 gram0.00203 cup
0.667 gram0.00239 cup
0.767 gram0.00275 cup
0.867 gram0.00311 cup
0.967 gram0.00346 cup
1.07 grams0.00383 cup
1.17 grams0.00419 cup
1.27 grams0.00455 cup
1.37 grams0.00491 cup
1.47 grams0.00527 cup
1.57 grams0.00562 cup
1.67 grams0.00598 cup
1.77 grams0.00634 cup
1.87 grams0.0067 cup
1.97 grams0.00706 cup
2.07 grams0.00741 cup
2.17 grams0.00777 cup
2.27 grams0.00813 cup
2.37 grams0.00849 cup
2.47 grams0.00885 cup
2.57 grams0.00921 cup
2.67 grams0.00956 cup
2.77 grams0.00992 cup
2.87 grams0.0103 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.