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Ground barley - Grams to Cups Calculator | Ground barley - Grams to Cups Chart

How many cups of ground barley in 1 1/2 grams?

1 1/2grams of ground barley equals 0.016 cup*

How to convert cups of ground barley to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/2 grams of ground barley equals 0.016 cup. (*)

Explanation:
One gram of ground barley equals 0.011 cups.
So, multiply the value that you have in grams by 0.011.

Cups of ground barley equivalent in grams?

FAQs on ground barley weight to volume conversion

1 1/2 grams of ground barley equals how many cups?

1 1/2 grams of ground barley is equivalent 0.016 cup.

How much is 0.016 cup of ground barley in grams?

0.016 cup of ground barley equals 1 1/2 grams.

Ground Barley Conversion Chart Near 0.3 Gram

Grams to Cups of Ground barley
0.3 gram0.00317 cup
0.4 gram0.00423 cup
0.5 gram0.00528 cup
0.6 gram0.00634 cup
0.7 gram0.0074 cup
0.8 gram0.00845 cup
0.9 gram0.00951 cup
1 gram0.0106 cup
1.1 grams0.0116 cup
1.2 grams0.0127 cup
1.3 grams0.0137 cup
1.4 grams0.0148 cup
1.5 grams0.0159 cup
1.6 grams0.0169 cup
1.7 grams0.018 cup
1.8 grams0.019 cup
1.9 grams0.0201 cup
2 grams0.0211 cup
2.1 grams0.0222 cup
2.2 grams0.0232 cup
2.3 grams0.0243 cup
2.4 grams0.0254 cup
2.5 grams0.0264 cup
2.6 grams0.0275 cup
2.7 grams0.0285 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.