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Ground barley - Grams to Cups Calculator | Ground barley - Grams to Cups Chart

How many cups of ground barley in 4 2/3 grams?

4 2/3grams of ground barley equals 0.049 cup*

How to convert cups of ground barley to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

4 2/3 grams of ground barley equals 0.049 cup. (*)

Explanation:
One gram of ground barley equals 0.011 cups.
So, multiply the value that you have in grams by 0.011.

Cups of ground barley equivalent in grams?

FAQs on ground barley weight to volume conversion

4 2/3 grams of ground barley equals how many cups?

4 2/3 grams of ground barley is equivalent 0.049 cup.

How much is 0.049 cup of ground barley in grams?

0.049 cup of ground barley equals 4 2/3 grams.

Ground Barley Conversion Chart Near 3.467 Grams

Grams to Cups of Ground barley
3.47 grams0.0367 cup
3.57 grams0.0377 cup
3.67 grams0.0388 cup
3.77 grams0.0398 cup
3.87 grams0.0409 cup
3.97 grams0.042 cup
4.07 grams0.043 cup
4.17 grams0.0441 cup
4.27 grams0.0451 cup
4.37 grams0.0462 cup
4.47 grams0.0472 cup
4.57 grams0.0483 cup
4.67 grams0.0493 cup
4.77 grams0.0504 cup
4.87 grams0.0515 cup
4.97 grams0.0525 cup
5.07 grams0.0536 cup
5.17 grams0.0546 cup
5.27 grams0.0557 cup
5.37 grams0.0567 cup
5.47 grams0.0578 cup
5.57 grams0.0589 cup
5.67 grams0.0599 cup
5.77 grams0.061 cup
5.87 grams0.062 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.