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Ground flaxseed - Grams to Cups Calculator | Ground flaxseed - Grams to Cups Chart

How many cups of ground flaxseed in 2 grams?

2grams of ground flaxseed equals 0.015 cup*

How to convert cups of ground flaxseed to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2 grams of ground flaxseed equals 0.015 cup. (*)

Explanation:
One gram of ground flaxseed equals 0.0074 cups.
So, multiply the value that you have in grams by 0.0074.

Cups of ground flaxseed equivalent in grams?

FAQs on ground flaxseed weight to volume conversion

2 grams of ground flaxseed equals how many cups?

2 grams of ground flaxseed is equivalent 0.015 cup.

How much is 0.015 cup of ground flaxseed in grams?

0.015 cup of ground flaxseed equals 2 grams.

Ground Flaxseed Conversion Chart Near 0.8 Gram

Grams to Cups of Ground flaxseed
0.8 gram0.00593 cup
0.9 gram0.00667 cup
1 gram0.00742 cup
1.1 grams0.00816 cup
1.2 grams0.0089 cup
1.3 grams0.00964 cup
1.4 grams0.0104 cup
1.5 grams0.0111 cup
1.6 grams0.0119 cup
1.7 grams0.0126 cup
1.8 grams0.0133 cup
1.9 grams0.0141 cup
2 grams0.0148 cup
2.1 grams0.0156 cup
2.2 grams0.0163 cup
2.3 grams0.0171 cup
2.4 grams0.0178 cup
2.5 grams0.0185 cup
2.6 grams0.0193 cup
2.7 grams0.02 cup
2.8 grams0.0208 cup
2.9 grams0.0215 cup
3 grams0.0222 cup
3.1 grams0.023 cup
3.2 grams0.0237 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.