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Ground flaxseed - Grams to Cups Calculator | Ground flaxseed - Grams to Cups Chart

How many cups of ground flaxseed in 2 3/4 grams?

2 3/4grams of ground flaxseed equals 0.02 cup*

How to convert cups of ground flaxseed to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2 3/4 grams of ground flaxseed equals 0.02 cup. (*)

Explanation:
One gram of ground flaxseed equals 0.0074 cups.
So, multiply the value that you have in grams by 0.0074.

Cups of ground flaxseed equivalent in grams?

FAQs on ground flaxseed weight to volume conversion

2 3/4 grams of ground flaxseed equals how many cups?

2 3/4 grams of ground flaxseed is equivalent 0.02 cup.

How much is 0.02 cup of ground flaxseed in grams?

0.02 cup of ground flaxseed equals 2 3/4 grams.

Ground Flaxseed Conversion Chart Near 1.55 Grams

Grams to Cups of Ground flaxseed
1.55 grams0.0115 cup
1.65 grams0.0122 cup
1.75 grams0.013 cup
1.85 grams0.0137 cup
1.95 grams0.0145 cup
2.05 grams0.0152 cup
2.15 grams0.0159 cup
2.25 grams0.0167 cup
2.35 grams0.0174 cup
2.45 grams0.0182 cup
2.55 grams0.0189 cup
2.65 grams0.0197 cup
2.75 grams0.0204 cup
2.85 grams0.0211 cup
2.95 grams0.0219 cup
3.05 grams0.0226 cup
3.15 grams0.0234 cup
3.25 grams0.0241 cup
3.35 grams0.0248 cup
3.45 grams0.0256 cup
3.55 grams0.0263 cup
3.65 grams0.0271 cup
3.75 grams0.0278 cup
3.85 grams0.0285 cup
3.95 grams0.0293 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.