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Honey - Grams to Cups Calculator | Honey - Grams to Cups Chart

How many cups of honey in a eighth gram?

A eighthgram of honey equals 0.00037 cup*

How to convert cups of honey to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A eighth gram of honey equals 0.00037 cup. (*)

Explanation:
One gram of honey equals 0.0029 cups.
So, multiply the value that you have in grams by 0.0029.

Cups of honey equivalent in grams?

FAQs on honey weight to volume conversion

A eighth gram of honey equals how many cups?

A eighth gram of honey is equivalent 0.00037 cup.

How much is 0.00037 cup of honey in grams?

0.00037 cup of honey equals a eighth gram.

Honey Conversion Chart Near 0.005 Gram

Grams to Cups of Honey
0.005 gram1.47E-5 cup
0.015 gram4.41E-5 cup
0.025 gram7.35E-5 cup
0.035 gram0.000103 cup
0.045 gram0.000132 cup
0.055 gram0.000162 cup
0.065 gram0.000191 cup
0.075 gram0.000221 cup
0.085 gram0.00025 cup
0.095 gram0.000279 cup
0.105 gram0.000309 cup
0.115 gram0.000338 cup
0.125 gram0.000368 cup
0.135 gram0.000397 cup
0.145 gram0.000426 cup
0.155 gram0.000456 cup
0.165 gram0.000485 cup
0.175 gram0.000515 cup
0.185 gram0.000544 cup
0.195 gram0.000574 cup
0.205 gram0.000603 cup
0.215 gram0.000632 cup
0.225 gram0.000662 cup
0.235 gram0.000691 cup
0.245 gram0.000721 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.