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Jam - Pounds to Cups Calculator | Jam - Pounds to Cups Chart

How many cups of jam in 10 pounds?

10pounds of jam equals 14 ( ~ 14 1/3) cups*

How to convert cups of jam to pounds?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

10 pounds of jam equals 14 ( ~ 14 1/3) cups. (*)

Explanation:
One pound of jam equals 1.4 cups.
So, multiply the value that you have in pounds by 1.4.

Cups of jam equivalent in pounds?

FAQs on jam weight to volume conversion

10 pounds of jam equals how many cups?

10 pounds of jam is equivalent 14 ( ~ 14 1/3) cups.

How much is 14 cups of jam in pounds?

14 cups of jam equals 10 pounds.

Jam Conversion Chart Near 10 Pounds

Pounds to Cups of Jam
10 pounds14.4 (14 3/8) cups
11 pounds15.8 (15 7/8) cups
12 pounds17.3 (17 1/4) cups
13 pounds18.7 (18 3/4) cups
14 pounds20.1 (20 1/8) cups
15 pounds21.6 (21 5/8) cups
16 pounds23 (23) cups
17 pounds24.5 (24 1/2) cups
18 pounds25.9 (25 7/8) cups
19 pounds27.3 (27 3/8) cups
20 pounds28.8 (28 3/4) cups
21 pounds30.2 (30 1/4) cups
22 pounds31.6 (31 5/8) cups
23 pounds33.1 (33 1/8) cups
24 pounds34.5 (34 1/2) cups
25 pounds36 (36) cups
26 pounds37.4 (37 3/8) cups
27 pounds38.8 (38 7/8) cups
28 pounds40.3 (40 1/4) cups
29 pounds41.7 (41 3/4) cups
30 pounds43.1 (43 1/8) cups
31 pounds44.6 (44 5/8) cups
32 pounds46 (46) cups
33 pounds47.5 (47 1/2) cups
34 pounds48.9 (48 7/8) cups

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.