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Jam - Grams to Cups Calculator | Jam - Grams to Cups Chart

How many cups of jam in 2/3 gram?

2/3gram of jam equals 0.0021 cup*

How to convert cups of jam to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2/3 gram of jam equals 0.0021 cup. (*)

Explanation:
One gram of jam equals 0.0032 cups.
So, multiply the value that you have in grams by 0.0032.

Cups of jam equivalent in grams?

FAQs on jam weight to volume conversion

2/3 gram of jam equals how many cups?

2/3 gram of jam is equivalent 0.0021 cup.

How much is 0.0021 cup of jam in grams?

0.0021 cup of jam equals 2/3 gram.

Jam Conversion Chart Near 0.5467 Gram

Grams to Cups of Jam
0.547 gram0.00173 cup
0.557 gram0.00177 cup
0.567 gram0.0018 cup
0.577 gram0.00183 cup
0.587 gram0.00186 cup
0.597 gram0.00189 cup
0.607 gram0.00192 cup
0.617 gram0.00196 cup
0.627 gram0.00199 cup
0.637 gram0.00202 cup
0.647 gram0.00205 cup
0.657 gram0.00208 cup
0.667 gram0.00211 cup
0.677 gram0.00215 cup
0.687 gram0.00218 cup
0.697 gram0.00221 cup
0.707 gram0.00224 cup
0.717 gram0.00227 cup
0.727 gram0.00231 cup
0.737 gram0.00234 cup
0.747 gram0.00237 cup
0.757 gram0.0024 cup
0.767 gram0.00243 cup
0.777 gram0.00246 cup
0.787 gram0.0025 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.