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Juice of lemon - Grams to Cups Calculator | Juice of lemon - Grams to Cups Chart

How many cups of juice of lemon in 4 1/3 grams?

4 1/3grams of juice of lemon equals 0.018 cup*

How to convert cups of juice of lemon to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

4 1/3 grams of juice of lemon equals 0.018 cup. (*)

Explanation:
One gram of juice of lemon equals 0.0042 cups.
So, multiply the value that you have in grams by 0.0042.

Cups of juice of lemon equivalent in grams?

FAQs on juice of lemon weight to volume conversion

4 1/3 grams of juice of lemon equals how many cups?

4 1/3 grams of juice of lemon is equivalent 0.018 cup.

How much is 0.018 cup of juice of lemon in grams?

0.018 cup of juice of lemon equals 4 1/3 grams.

Juice Of Lemon Conversion Chart Near 3.133 Grams

Grams to Cups of Juice of lemon
3.13 grams0.0132 cup
3.23 grams0.0137 cup
3.33 grams0.0141 cup
3.43 grams0.0145 cup
3.53 grams0.0149 cup
3.63 grams0.0153 cup
3.73 grams0.0158 cup
3.83 grams0.0162 cup
3.93 grams0.0166 cup
4.03 grams0.017 cup
4.13 grams0.0175 cup
4.23 grams0.0179 cup
4.33 grams0.0183 cup
4.43 grams0.0187 cup
4.53 grams0.0191 cup
4.63 grams0.0196 cup
4.73 grams0.02 cup
4.83 grams0.0204 cup
4.93 grams0.0208 cup
5.03 grams0.0213 cup
5.13 grams0.0217 cup
5.23 grams0.0221 cup
5.33 grams0.0225 cup
5.43 grams0.023 cup
5.53 grams0.0234 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.