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Juice of lemon - Grams to Cups Calculator | Juice of lemon - Grams to Cups Chart

How many cups of juice of lemon in 8 grams?

8grams of juice of lemon equals 0.034 cup*

How to convert cups of juice of lemon to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

8 grams of juice of lemon equals 0.034 cup. (*)

Explanation:
One gram of juice of lemon equals 0.0042 cups.
So, multiply the value that you have in grams by 0.0042.

Cups of juice of lemon equivalent in grams?

FAQs on juice of lemon weight to volume conversion

8 grams of juice of lemon equals how many cups?

8 grams of juice of lemon is equivalent 0.034 cup.

How much is 0.034 cup of juice of lemon in grams?

0.034 cup of juice of lemon equals 8 grams.

Juice Of Lemon Conversion Chart Near 6.8 Grams

Grams to Cups of Juice of lemon
6.8 grams0.0287 cup
6.9 grams0.0292 cup
7 grams0.0296 cup
7.1 grams0.03 cup
7.2 grams0.0304 cup
7.3 grams0.0309 cup
7.4 grams0.0313 cup
7.5 grams0.0317 cup
7.6 grams0.0321 cup
7.7 grams0.0325 cup
7.8 grams0.033 cup
7.9 grams0.0334 cup
8 grams0.0338 cup
8.1 grams0.0342 cup
8.2 grams0.0347 cup
8.3 grams0.0351 cup
8.4 grams0.0355 cup
8.5 grams0.0359 cup
8.6 grams0.0364 cup
8.7 grams0.0368 cup
8.8 grams0.0372 cup
8.9 grams0.0376 cup
9 grams0.038 cup
9.1 grams0.0385 cup
9.2 grams0.0389 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.