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Juice of lemon - Grams to Cups Calculator | Juice of lemon - Grams to Cups Chart

How many cups of juice of lemon in half gram?

Halfgram of juice of lemon equals 0.0021 cup*

How to convert cups of juice of lemon to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

Half gram of juice of lemon equals 0.0021 cup. (*)

Explanation:
One gram of juice of lemon equals 0.0042 cups.
So, multiply the value that you have in grams by 0.0042.

Cups of juice of lemon equivalent in grams?

FAQs on juice of lemon weight to volume conversion

Half gram of juice of lemon equals how many cups?

Half gram of juice of lemon is equivalent 0.0021 cup.

How much is 0.0021 cup of juice of lemon in grams?

0.0021 cup of juice of lemon equals half gram.

Juice Of Lemon Conversion Chart Near 0.38 Gram

Grams to Cups of Juice of lemon
0.38 gram0.00161 cup
0.39 gram0.00165 cup
0.4 gram0.00169 cup
0.41 gram0.00173 cup
0.42 gram0.00178 cup
0.43 gram0.00182 cup
0.44 gram0.00186 cup
0.45 gram0.0019 cup
0.46 gram0.00194 cup
0.47 gram0.00199 cup
0.48 gram0.00203 cup
0.49 gram0.00207 cup
0.5 gram0.00211 cup
0.51 gram0.00216 cup
0.52 gram0.0022 cup
0.53 gram0.00224 cup
0.54 gram0.00228 cup
0.55 gram0.00232 cup
0.56 gram0.00237 cup
0.57 gram0.00241 cup
0.58 gram0.00245 cup
0.59 gram0.00249 cup
0.6 gram0.00254 cup
0.61 gram0.00258 cup
0.62 gram0.00262 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.