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Leaves - Grams to Cups Calculator | Leaves - Grams to Cups Chart

How many cups of leaves in 2/3 gram?

2/3gram of leaves equals 0.022 cup*

How to convert cups of leaves to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2/3 gram of leaves equals 0.022 cup. (*)

Explanation:
One gram of leaves equals 0.033 cups.
So, multiply the value that you have in grams by 0.033.

Cups of leaves equivalent in grams?

FAQs on leaves weight to volume conversion

2/3 gram of leaves equals how many cups?

2/3 gram of leaves is equivalent 0.022 cup.

How much is 0.022 cup of leaves in grams?

0.022 cup of leaves equals 2/3 gram.

Leaves Conversion Chart Near 0.5467 Gram

Grams to Cups of Leaves
0.547 gram0.0182 cup
0.557 gram0.0185 cup
0.567 gram0.0189 cup
0.577 gram0.0192 cup
0.587 gram0.0195 cup
0.597 gram0.0199 cup
0.607 gram0.0202 cup
0.617 gram0.0205 cup
0.627 gram0.0209 cup
0.637 gram0.0212 cup
0.647 gram0.0215 cup
0.657 gram0.0219 cup
0.667 gram0.0222 cup
0.677 gram0.0225 cup
0.687 gram0.0229 cup
0.697 gram0.0232 cup
0.707 gram0.0235 cup
0.717 gram0.0239 cup
0.727 gram0.0242 cup
0.737 gram0.0245 cup
0.747 gram0.0249 cup
0.757 gram0.0252 cup
0.767 gram0.0255 cup
0.777 gram0.0259 cup
0.787 gram0.0262 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.