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Maple syrup - Grams to Cups Calculator | Maple syrup - Grams to Cups Chart

How many cups of maple syrup in 2 1/4 grams?

2 1/4grams of maple syrup equals 0.0094 cups*

How to convert cups of maple syrup to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2 1/4 grams of maple syrup equals 0.0094 cups. (*)

Explanation:
One gram of maple syrup equals 0.0042 cups.
So, multiply the value that you have in grams by 0.0042.

Cups of maple syrup equivalent in grams?

FAQs on maple syrup weight to volume conversion

2 1/4 grams of maple syrup equals how many cups?

2 1/4 grams of maple syrup is equivalent 0.0094 cups.

How much is 0.0094 cups of maple syrup in grams?

0.0094 cups of maple syrup equals 2 1/4 grams.

Maple Syrup Conversion Chart Near 1.05 Grams

Grams to Cups of Maple syrup
1.05 grams0.00439 cups
1.15 grams0.00481 cups
1.25 grams0.00523 cups
1.35 grams0.00565 cups
1.45 grams0.00607 cups
1.55 grams0.00649 cups
1.65 grams0.00691 cups
1.75 grams0.00732 cups
1.85 grams0.00774 cups
1.95 grams0.00816 cups
2.05 grams0.00858 cups
2.15 grams0.009 cups
2.25 grams0.00942 cups
2.35 grams0.00983 cups
2.45 grams0.0103 cups
2.55 grams0.0107 cups
2.65 grams0.0111 cups
2.75 grams0.0115 cups
2.85 grams0.0119 cups
2.95 grams0.0123 cups
3.05 grams0.0128 cups
3.15 grams0.0132 cups
3.25 grams0.0136 cups
3.35 grams0.014 cups
3.45 grams0.0144 cups

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.

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