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Molasses - Grams to Cups Calculator | Molasses - Grams to Cups Chart

How many cups of molasses in 1 1/2 grams?

1 1/2grams of molasses equals 0.0054 cup*

How to convert cups of molasses to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/2 grams of molasses equals 0.0054 cup. (*)

Explanation:
One gram of molasses equals 0.0036 cups.
So, multiply the value that you have in grams by 0.0036.

Cups of molasses equivalent in grams?

FAQs on molasses weight to volume conversion

1 1/2 grams of molasses equals how many cups?

1 1/2 grams of molasses is equivalent 0.0054 cup.

How much is 0.0054 cup of molasses in grams?

0.0054 cup of molasses equals 1 1/2 grams.

Molasses Conversion Chart Near 0.3 Gram

Grams to Cups of Molasses
0.3 gram0.00107 cup
0.4 gram0.00143 cup
0.5 gram0.00179 cup
0.6 gram0.00214 cup
0.7 gram0.0025 cup
0.8 gram0.00286 cup
0.9 gram0.00322 cup
1 gram0.00357 cup
1.1 grams0.00393 cup
1.2 grams0.00429 cup
1.3 grams0.00464 cup
1.4 grams0.005 cup
1.5 grams0.00536 cup
1.6 grams0.00572 cup
1.7 grams0.00607 cup
1.8 grams0.00643 cup
1.9 grams0.00679 cup
2 grams0.00715 cup
2.1 grams0.0075 cup
2.2 grams0.00786 cup
2.3 grams0.00822 cup
2.4 grams0.00857 cup
2.5 grams0.00893 cup
2.6 grams0.00929 cup
2.7 grams0.00965 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.