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Monosodium glutamate - Grams to Cups Calculator | Monosodium glutamate - Grams to Cups Chart

How many cups of monosodium glutamate in 1/4 gram?

1/4gram of monosodium glutamate equals 0.00065 cup*

How to convert cups of monosodium glutamate to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/4 gram of monosodium glutamate equals 0.00065 cup. (*)

Explanation:
One gram of monosodium glutamate equals 0.0026 cups.
So, multiply the value that you have in grams by 0.0026.

Cups of monosodium glutamate equivalent in grams?

FAQs on monosodium glutamate weight to volume conversion

1/4 gram of monosodium glutamate equals how many cups?

1/4 gram of monosodium glutamate is equivalent 0.00065 cup.

How much is 0.00065 cup of monosodium glutamate in grams?

0.00065 cup of monosodium glutamate equals 1/4 gram.

Monosodium Glutamate Conversion Chart Near 0.13 Gram

Grams to Cups of Monosodium glutamate
0.13 gram0.000339 cup
0.14 gram0.000365 cup
0.15 gram0.000391 cup
0.16 gram0.000417 cup
0.17 gram0.000444 cup
0.18 gram0.00047 cup
0.19 gram0.000496 cup
0.2 gram0.000522 cup
0.21 gram0.000548 cup
0.22 gram0.000574 cup
0.23 gram0.0006 cup
0.24 gram0.000626 cup
0.25 gram0.000652 cup
0.26 gram0.000678 cup
0.27 gram0.000704 cup
0.28 gram0.000731 cup
0.29 gram0.000757 cup
0.3 gram0.000783 cup
0.31 gram0.000809 cup
0.32 gram0.000835 cup
0.33 gram0.000861 cup
0.34 gram0.000887 cup
0.35 gram0.000913 cup
0.36 gram0.000939 cup
0.37 gram0.000965 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.