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Monosodium glutamate - Ounces to Cups Calculator | Monosodium glutamate - Ounces to Cups Chart

How many cups of monosodium glutamate in 1 1/2 ounces?

1 1/2ounces of monosodium glutamate equals 0.11 ( ~ 1/8) cup*

How to convert cups of monosodium glutamate to ounces?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/2 ounces of monosodium glutamate equals 0.11 ( ~ 1/8) cup. (*)

Explanation:
One ounce of monosodium glutamate equals 0.074 cups.
So, multiply the value that you have in ounces by 0.074.

Cups of monosodium glutamate equivalent in ounces?

FAQs on monosodium glutamate weight to volume conversion

1 1/2 ounces of monosodium glutamate equals how many cups?

1 1/2 ounces of monosodium glutamate is equivalent 0.11 ( ~ 1/8) cup.

How much is 0.11 cup of monosodium glutamate in ounces?

0.11 cup of monosodium glutamate equals 1 1/2 ( ~ 1 1/2) ounces.

Monosodium Glutamate Conversion Chart Near 0.3 Ounce

Ounces to Cups of Monosodium glutamate
0.3 ounce0.0222 cup
0.4 ounce0.0296 cup
0.5 ounce0.037 cup
0.6 ounce0.0444 cup
0.7 ounce0.0518 cup
0.8 ounce0.0592 cup
0.9 ounce0.0666 (1/8) cup
1 ounce0.074 (1/8) cup
1.1 ounces0.0814 (1/8) cup
1.2 ounces0.0888 (1/8) cup
1.3 ounces0.0962 (1/8) cup
1.4 ounces0.104 (1/8) cup
1.5 ounces0.111 (1/8) cup
1.6 ounces0.118 (1/8) cup
1.7 ounces0.126 (1/8) cup
1.8 ounces0.133 (1/8) cup
1.9 ounces0.141 (1/8) cup
2 ounces0.148 (1/8) cup
2.1 ounces0.155 (1/8) cup
2.2 ounces0.163 (1/8) cup
2.3 ounces0.17 (1/8) cup
2.4 ounces0.178 (1/8) cup
2.5 ounces0.185 (1/8) cup
2.6 ounces0.192 (1/4) cup
2.7 ounces0.2 (1/4) cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.