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Monosodium glutamate - Grams to Cups Calculator | Monosodium glutamate - Grams to Cups Chart

How many cups of monosodium glutamate in 16 grams?

16grams of monosodium glutamate equals 0.042 cup*

How to convert cups of monosodium glutamate to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

16 grams of monosodium glutamate equals 0.042 cup. (*)

Explanation:
One gram of monosodium glutamate equals 0.0026 cups.
So, multiply the value that you have in grams by 0.0026.

Cups of monosodium glutamate equivalent in grams?

FAQs on monosodium glutamate weight to volume conversion

16 grams of monosodium glutamate equals how many cups?

16 grams of monosodium glutamate is equivalent 0.042 cup.

How much is 0.042 cup of monosodium glutamate in grams?

0.042 cup of monosodium glutamate equals 16 grams.

Monosodium Glutamate Conversion Chart Near 4 Grams

Grams to Cups of Monosodium glutamate
4 grams0.0104 cup
5 grams0.013 cup
6 grams0.0157 cup
7 grams0.0183 cup
8 grams0.0209 cup
9 grams0.0235 cup
10 grams0.0261 cup
11 grams0.0287 cup
12 grams0.0313 cup
13 grams0.0339 cup
14 grams0.0365 cup
15 grams0.0391 cup
16 grams0.0417 cup
17 grams0.0444 cup
18 grams0.047 cup
19 grams0.0496 cup
20 grams0.0522 cup
21 grams0.0548 cup
22 grams0.0574 cup
23 grams0.06 cup
24 grams0.0626 (1/8) cup
25 grams0.0652 (1/8) cup
26 grams0.0678 (1/8) cup
27 grams0.0704 (1/8) cup
28 grams0.0731 (1/8) cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.