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Monosodium glutamate - Ounces to Cups Calculator | Monosodium glutamate - Ounces to Cups Chart

How many cups of monosodium glutamate in 3/4 ounce?

3/4ounce of monosodium glutamate equals 0.055 cup*

How to convert cups of monosodium glutamate to ounces?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

3/4 ounce of monosodium glutamate equals 0.055 cup. (*)

Explanation:
One ounce of monosodium glutamate equals 0.074 cups.
So, multiply the value that you have in ounces by 0.074.

Cups of monosodium glutamate equivalent in ounces?

FAQs on monosodium glutamate weight to volume conversion

3/4 ounce of monosodium glutamate equals how many cups?

3/4 ounce of monosodium glutamate is equivalent 0.055 cup.

How much is 0.055 cup of monosodium glutamate in ounces?

0.055 cup of monosodium glutamate equals 3/4 ( ~ 3/4) ounce.

Monosodium Glutamate Conversion Chart Near 0.63 Ounce

Ounces to Cups of Monosodium glutamate
0.63 ounce0.0466 cup
0.64 ounce0.0473 cup
0.65 ounce0.0481 cup
0.66 ounce0.0488 cup
0.67 ounce0.0496 cup
0.68 ounce0.0503 cup
0.69 ounce0.051 cup
0.7 ounce0.0518 cup
0.71 ounce0.0525 cup
0.72 ounce0.0533 cup
0.73 ounce0.054 cup
0.74 ounce0.0547 cup
0.75 ounce0.0555 cup
0.76 ounce0.0562 cup
0.77 ounce0.057 cup
0.78 ounce0.0577 cup
0.79 ounce0.0584 cup
0.8 ounce0.0592 cup
0.81 ounce0.0599 cup
0.82 ounce0.0607 cup
0.83 ounce0.0614 cup
0.84 ounce0.0621 cup
0.85 ounce0.0629 (1/8) cup
0.86 ounce0.0636 (1/8) cup
0.87 ounce0.0644 (1/8) cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.