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Natural peanut butter - Grams to Cups Calculator | Natural peanut butter - Grams to Cups Chart

How many cups of natural peanut butter in 1 1/4 grams?

1 1/4grams of natural peanut butter equals 0.0049 cup*

How to convert cups of natural peanut butter to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/4 grams of natural peanut butter equals 0.0049 cup. (*)

Explanation:
One gram of natural peanut butter equals 0.0039 cups.
So, multiply the value that you have in grams by 0.0039.

Cups of natural peanut butter equivalent in grams?

FAQs on natural peanut butter weight to volume conversion

1 1/4 grams of natural peanut butter equals how many cups?

1 1/4 grams of natural peanut butter is equivalent 0.0049 cup.

How much is 0.0049 cup of natural peanut butter in grams?

0.0049 cup of natural peanut butter equals 1 1/4 grams.

Natural Peanut Butter Conversion Chart Near 0.05 Gram

Grams to Cups of Natural peanut butter
0.05 gram0.000196 cup
0.15 gram0.000587 cup
0.25 gram0.000978 cup
0.35 gram0.00137 cup
0.45 gram0.00176 cup
0.55 gram0.00215 cup
0.65 gram0.00254 cup
0.75 gram0.00294 cup
0.85 gram0.00333 cup
0.95 gram0.00372 cup
1.05 grams0.00411 cup
1.15 grams0.0045 cup
1.25 grams0.00489 cup
1.35 grams0.00528 cup
1.45 grams0.00567 cup
1.55 grams0.00607 cup
1.65 grams0.00646 cup
1.75 grams0.00685 cup
1.85 grams0.00724 cup
1.95 grams0.00763 cup
2.05 grams0.00802 cup
2.15 grams0.00841 cup
2.25 grams0.00881 cup
2.35 grams0.0092 cup
2.45 grams0.00959 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.