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Natural peanut butter - Grams to Cups Calculator | Natural peanut butter - Grams to Cups Chart

How many cups of natural peanut butter in 2 2/3 grams?

2 2/3grams of natural peanut butter equals 0.01 cup*

How to convert cups of natural peanut butter to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2 2/3 grams of natural peanut butter equals 0.01 cup. (*)

Explanation:
One gram of natural peanut butter equals 0.0039 cups.
So, multiply the value that you have in grams by 0.0039.

Cups of natural peanut butter equivalent in grams?

FAQs on natural peanut butter weight to volume conversion

2 2/3 grams of natural peanut butter equals how many cups?

2 2/3 grams of natural peanut butter is equivalent 0.01 cup.

How much is 0.01 cup of natural peanut butter in grams?

0.01 cup of natural peanut butter equals 2 2/3 grams.

Natural Peanut Butter Conversion Chart Near 1.467 Grams

Grams to Cups of Natural peanut butter
1.47 grams0.00575 cup
1.57 grams0.00614 cup
1.67 grams0.00654 cup
1.77 grams0.00693 cup
1.87 grams0.00732 cup
1.97 grams0.00771 cup
2.07 grams0.0081 cup
2.17 grams0.00849 cup
2.27 grams0.00888 cup
2.37 grams0.00928 cup
2.47 grams0.00967 cup
2.57 grams0.0101 cup
2.67 grams0.0104 cup
2.77 grams0.0108 cup
2.87 grams0.0112 cup
2.97 grams0.0116 cup
3.07 grams0.012 cup
3.17 grams0.0124 cup
3.27 grams0.0128 cup
3.37 grams0.0132 cup
3.47 grams0.0136 cup
3.57 grams0.014 cup
3.67 grams0.0144 cup
3.77 grams0.0148 cup
3.87 grams0.0151 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.