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Non fat dry milk - Grams to Cups Calculator | Non fat dry milk - Grams to Cups Chart

How many cups of non fat dry milk in 1 1/3 grams?

1 1/3grams of non fat dry milk equals 0.01 cup*

How to convert cups of non fat dry milk to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/3 grams of non fat dry milk equals 0.01 cup. (*)

Explanation:
One gram of non fat dry milk equals 0.0075 cups.
So, multiply the value that you have in grams by 0.0075.

Cups of non fat dry milk equivalent in grams?

FAQs on non fat dry milk weight to volume conversion

1 1/3 grams of non fat dry milk equals how many cups?

1 1/3 grams of non fat dry milk is equivalent 0.01 cup.

How much is 0.01 cup of non fat dry milk in grams?

0.01 cup of non fat dry milk equals 1 1/3 grams.

Non Fat Dry Milk Conversion Chart Near 0.133 Gram

Grams to Cups of Non fat dry milk
0.133 gram0.000999 cup
0.233 gram0.00175 cup
0.333 gram0.0025 cup
0.433 gram0.00325 cup
0.533 gram0.004 cup
0.633 gram0.00475 cup
0.733 gram0.0055 cup
0.833 gram0.00625 cup
0.933 gram0.007 cup
1.03 grams0.00773 cup
1.13 grams0.00848 cup
1.23 grams0.00923 cup
1.33 grams0.00999 cup
1.43 grams0.0107 cup
1.53 grams0.0115 cup
1.63 grams0.0122 cup
1.73 grams0.013 cup
1.83 grams0.0137 cup
1.93 grams0.0145 cup
2.03 grams0.0152 cup
2.13 grams0.016 cup
2.23 grams0.0167 cup
2.33 grams0.0175 cup
2.43 grams0.0182 cup
2.53 grams0.019 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.