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Nutella - Grams to Cups Calculator | Nutella - Grams to Cups Chart

How many cups of nutella in three grams?

Threegrams of nutella equals 0.01 cup*

How to convert cups of nutella to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

Three grams of nutella equals 0.01 cup. (*)

Explanation:
One gram of nutella equals 0.0034 cups.
So, multiply the value that you have in grams by 0.0034.

Cups of nutella equivalent in grams?

FAQs on nutella weight to volume conversion

Three grams of nutella equals how many cups?

Three grams of nutella is equivalent 0.01 cup.

How much is 0.01 cup of nutella in grams?

0.01 cup of nutella equals three grams.

Nutella Conversion Chart Near 1.8 Grams

Grams to Cups of Nutella
1.8 grams0.00609 cup
1.9 grams0.00642 cup
2 grams0.00676 cup
2.1 grams0.0071 cup
2.2 grams0.00744 cup
2.3 grams0.00778 cup
2.4 grams0.00812 cup
2.5 grams0.00845 cup
2.6 grams0.00879 cup
2.7 grams0.00913 cup
2.8 grams0.00947 cup
2.9 grams0.00981 cup
3 grams0.0101 cup
3.1 grams0.0105 cup
3.2 grams0.0108 cup
3.3 grams0.0112 cup
3.4 grams0.0115 cup
3.5 grams0.0118 cup
3.6 grams0.0122 cup
3.7 grams0.0125 cup
3.8 grams0.0128 cup
3.9 grams0.0132 cup
4 grams0.0135 cup
4.1 grams0.0139 cup
4.2 grams0.0142 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.