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Oat bran, dry - Grams to Cups Calculator | Oat bran, dry - Grams to Cups Chart

How many cups of oat bran, dry in 3/4 gram?

3/4gram of oat bran, dry equals 0.0093 cup*

How to convert cups of oat bran, dry to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

3/4 gram of oat bran, dry equals 0.0093 cup. (*)

Explanation:
One gram of oat bran, dry equals 0.012 cups.
So, multiply the value that you have in grams by 0.012.

Cups of oat bran, dry equivalent in grams?

FAQs on oat bran, dry weight to volume conversion

3/4 gram of oat bran, dry equals how many cups?

3/4 gram of oat bran, dry is equivalent 0.0093 cup.

How much is 0.0093 cup of oat bran, dry in grams?

0.0093 cup of oat bran, dry equals 3/4 gram.

Oat Bran, Dry Conversion Chart Near 0.63 Gram

Grams to Cups of Oat bran, dry
0.63 gram0.00783 cup
0.64 gram0.00796 cup
0.65 gram0.00808 cup
0.66 gram0.0082 cup
0.67 gram0.00833 cup
0.68 gram0.00845 cup
0.69 gram0.00858 cup
0.7 gram0.0087 cup
0.71 gram0.00883 cup
0.72 gram0.00895 cup
0.73 gram0.00908 cup
0.74 gram0.0092 cup
0.75 gram0.00932 cup
0.76 gram0.00945 cup
0.77 gram0.00957 cup
0.78 gram0.0097 cup
0.79 gram0.00982 cup
0.8 gram0.00995 cup
0.81 gram0.0101 cup
0.82 gram0.0102 cup
0.83 gram0.0103 cup
0.84 gram0.0104 cup
0.85 gram0.0106 cup
0.86 gram0.0107 cup
0.87 gram0.0108 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.