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Oat bran, dry - Grams to Cups Calculator | Oat bran, dry - Grams to Cups Chart

How many cups of oat bran, dry in 4 2/3 grams?

4 2/3grams of oat bran, dry equals 0.058 cup*

How to convert cups of oat bran, dry to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

4 2/3 grams of oat bran, dry equals 0.058 cup. (*)

Explanation:
One gram of oat bran, dry equals 0.012 cups.
So, multiply the value that you have in grams by 0.012.

Cups of oat bran, dry equivalent in grams?

FAQs on oat bran, dry weight to volume conversion

4 2/3 grams of oat bran, dry equals how many cups?

4 2/3 grams of oat bran, dry is equivalent 0.058 cup.

How much is 0.058 cup of oat bran, dry in grams?

0.058 cup of oat bran, dry equals 4 2/3 grams.

Oat Bran, Dry Conversion Chart Near 3.467 Grams

Grams to Cups of Oat bran, dry
3.47 grams0.0431 cup
3.57 grams0.0444 cup
3.67 grams0.0456 cup
3.77 grams0.0469 cup
3.87 grams0.0481 cup
3.97 grams0.0494 cup
4.07 grams0.0506 cup
4.17 grams0.0518 cup
4.27 grams0.0531 cup
4.37 grams0.0543 cup
4.47 grams0.0556 cup
4.57 grams0.0568 cup
4.67 grams0.0581 cup
4.77 grams0.0593 cup
4.87 grams0.0605 cup
4.97 grams0.0618 cup
5.07 grams0.063 (1/8) cup
5.17 grams0.0643 (1/8) cup
5.27 grams0.0655 (1/8) cup
5.37 grams0.0668 (1/8) cup
5.47 grams0.068 (1/8) cup
5.57 grams0.0692 (1/8) cup
5.67 grams0.0705 (1/8) cup
5.77 grams0.0717 (1/8) cup
5.87 grams0.073 (1/8) cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.