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Packed brown sugar - Grams to Cups Calculator | Packed brown sugar - Grams to Cups Chart

How many cups of packed brown sugar in 2 1/2 grams?

2 1/2grams of packed brown sugar equals 0.015 cup*

How to convert cups of packed brown sugar to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2 1/2 grams of packed brown sugar equals 0.015 cup. (*)

Explanation:
One gram of packed brown sugar equals 0.0059 cups.
So, multiply the value that you have in grams by 0.0059.

Cups of packed brown sugar equivalent in grams?

FAQs on packed brown sugar weight to volume conversion

2 1/2 grams of packed brown sugar equals how many cups?

2 1/2 grams of packed brown sugar is equivalent 0.015 cup.

How much is 0.015 cup of packed brown sugar in grams?

0.015 cup of packed brown sugar equals 2 1/2 grams.

Packed Brown Sugar Conversion Chart Near 1.3 Grams

Grams to Cups of Packed brown sugar
1.3 grams0.00764 cup
1.4 grams0.00823 cup
1.5 grams0.00882 cup
1.6 grams0.00941 cup
1.7 grams0.00999 cup
1.8 grams0.0106 cup
1.9 grams0.0112 cup
2 grams0.0118 cup
2.1 grams0.0123 cup
2.2 grams0.0129 cup
2.3 grams0.0135 cup
2.4 grams0.0141 cup
2.5 grams0.0147 cup
2.6 grams0.0153 cup
2.7 grams0.0159 cup
2.8 grams0.0165 cup
2.9 grams0.017 cup
3 grams0.0176 cup
3.1 grams0.0182 cup
3.2 grams0.0188 cup
3.3 grams0.0194 cup
3.4 grams0.02 cup
3.5 grams0.0206 cup
3.6 grams0.0212 cup
3.7 grams0.0218 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.