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Packed brown sugar - Grams to Cups Calculator | Packed brown sugar - Grams to Cups Chart

How many cups of packed brown sugar in 2 1/4 grams?

2 1/4grams of packed brown sugar equals 0.013 cup*

How to convert cups of packed brown sugar to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2 1/4 grams of packed brown sugar equals 0.013 cup. (*)

Explanation:
One gram of packed brown sugar equals 0.0059 cups.
So, multiply the value that you have in grams by 0.0059.

Cups of packed brown sugar equivalent in grams?

FAQs on packed brown sugar weight to volume conversion

2 1/4 grams of packed brown sugar equals how many cups?

2 1/4 grams of packed brown sugar is equivalent 0.013 cup.

How much is 0.013 cup of packed brown sugar in grams?

0.013 cup of packed brown sugar equals 2 1/4 grams.

Packed Brown Sugar Conversion Chart Near 1.05 Grams

Grams to Cups of Packed brown sugar
1.05 grams0.00617 cup
1.15 grams0.00676 cup
1.25 grams0.00735 cup
1.35 grams0.00794 cup
1.45 grams0.00852 cup
1.55 grams0.00911 cup
1.65 grams0.0097 cup
1.75 grams0.0103 cup
1.85 grams0.0109 cup
1.95 grams0.0115 cup
2.05 grams0.0121 cup
2.15 grams0.0126 cup
2.25 grams0.0132 cup
2.35 grams0.0138 cup
2.45 grams0.0144 cup
2.55 grams0.015 cup
2.65 grams0.0156 cup
2.75 grams0.0162 cup
2.85 grams0.0168 cup
2.95 grams0.0173 cup
3.05 grams0.0179 cup
3.15 grams0.0185 cup
3.25 grams0.0191 cup
3.35 grams0.0197 cup
3.45 grams0.0203 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.