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Packed brown sugar - Grams to Cups Calculator | Packed brown sugar - Grams to Cups Chart

How many cups of packed brown sugar in 4 1/2 grams?

4 1/2grams of packed brown sugar equals 0.026 cup*

How to convert cups of packed brown sugar to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

4 1/2 grams of packed brown sugar equals 0.026 cup. (*)

Explanation:
One gram of packed brown sugar equals 0.0059 cups.
So, multiply the value that you have in grams by 0.0059.

Cups of packed brown sugar equivalent in grams?

FAQs on packed brown sugar weight to volume conversion

4 1/2 grams of packed brown sugar equals how many cups?

4 1/2 grams of packed brown sugar is equivalent 0.026 cup.

How much is 0.026 cup of packed brown sugar in grams?

0.026 cup of packed brown sugar equals 4 1/2 grams.

Packed Brown Sugar Conversion Chart Near 3.3 Grams

Grams to Cups of Packed brown sugar
3.3 grams0.0194 cup
3.4 grams0.02 cup
3.5 grams0.0206 cup
3.6 grams0.0212 cup
3.7 grams0.0218 cup
3.8 grams0.0223 cup
3.9 grams0.0229 cup
4 grams0.0235 cup
4.1 grams0.0241 cup
4.2 grams0.0247 cup
4.3 grams0.0253 cup
4.4 grams0.0259 cup
4.5 grams0.0265 cup
4.6 grams0.027 cup
4.7 grams0.0276 cup
4.8 grams0.0282 cup
4.9 grams0.0288 cup
5 grams0.0294 cup
5.1 grams0.03 cup
5.2 grams0.0306 cup
5.3 grams0.0312 cup
5.4 grams0.0317 cup
5.5 grams0.0323 cup
5.6 grams0.0329 cup
5.7 grams0.0335 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.