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Palm sugar - Grams to Cups Calculator | Palm sugar - Grams to Cups Chart

How many cups of palm sugar in 1 1/3 grams?

1 1/3grams of palm sugar equals 0.007 cup*

How to convert cups of palm sugar to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/3 grams of palm sugar equals 0.007 cup. (*)

Explanation:
One gram of palm sugar equals 0.0052 cups.
So, multiply the value that you have in grams by 0.0052.

Cups of palm sugar equivalent in grams?

FAQs on palm sugar weight to volume conversion

1 1/3 grams of palm sugar equals how many cups?

1 1/3 grams of palm sugar is equivalent 0.007 cup.

How much is 0.007 cup of palm sugar in grams?

0.007 cup of palm sugar equals 1 1/3 grams.

Palm Sugar Conversion Chart Near 0.133 Gram

Grams to Cups of Palm sugar
0.133 gram0.000694 cup
0.233 gram0.00122 cup
0.333 gram0.00174 cup
0.433 gram0.00226 cup
0.533 gram0.00278 cup
0.633 gram0.0033 cup
0.733 gram0.00382 cup
0.833 gram0.00435 cup
0.933 gram0.00487 cup
1.03 grams0.00537 cup
1.13 grams0.0059 cup
1.23 grams0.00642 cup
1.33 grams0.00694 cup
1.43 grams0.00746 cup
1.53 grams0.00798 cup
1.63 grams0.00851 cup
1.73 grams0.00903 cup
1.83 grams0.00955 cup
1.93 grams0.0101 cup
2.03 grams0.0106 cup
2.13 grams0.0111 cup
2.23 grams0.0116 cup
2.33 grams0.0122 cup
2.43 grams0.0127 cup
2.53 grams0.0132 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.