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Palm sugar - Grams to Cups Calculator | Palm sugar - Grams to Cups Chart

How many cups of palm sugar in 1 2/3 grams?

1 2/3grams of palm sugar equals 0.0087 cup*

How to convert cups of palm sugar to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 2/3 grams of palm sugar equals 0.0087 cup. (*)

Explanation:
One gram of palm sugar equals 0.0052 cups.
So, multiply the value that you have in grams by 0.0052.

Cups of palm sugar equivalent in grams?

FAQs on palm sugar weight to volume conversion

1 2/3 grams of palm sugar equals how many cups?

1 2/3 grams of palm sugar is equivalent 0.0087 cup.

How much is 0.0087 cup of palm sugar in grams?

0.0087 cup of palm sugar equals 1 2/3 grams.

Palm Sugar Conversion Chart Near 0.467 Gram

Grams to Cups of Palm sugar
0.467 gram0.00244 cup
0.567 gram0.00296 cup
0.667 gram0.00348 cup
0.767 gram0.004 cup
0.867 gram0.00452 cup
0.967 gram0.00505 cup
1.07 grams0.00558 cup
1.17 grams0.00611 cup
1.27 grams0.00663 cup
1.37 grams0.00715 cup
1.47 grams0.00767 cup
1.57 grams0.00819 cup
1.67 grams0.00871 cup
1.77 grams0.00924 cup
1.87 grams0.00976 cup
1.97 grams0.0103 cup
2.07 grams0.0108 cup
2.17 grams0.0113 cup
2.27 grams0.0118 cup
2.37 grams0.0124 cup
2.47 grams0.0129 cup
2.57 grams0.0134 cup
2.67 grams0.0139 cup
2.77 grams0.0145 cup
2.87 grams0.015 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.