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Palm sugar - Grams to Cups Calculator | Palm sugar - Grams to Cups Chart

How many cups of palm sugar in half gram?

Halfgram of palm sugar equals 0.0026 cup*

How to convert cups of palm sugar to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

Half gram of palm sugar equals 0.0026 cup. (*)

Explanation:
One gram of palm sugar equals 0.0052 cups.
So, multiply the value that you have in grams by 0.0052.

Cups of palm sugar equivalent in grams?

FAQs on palm sugar weight to volume conversion

Half gram of palm sugar equals how many cups?

Half gram of palm sugar is equivalent 0.0026 cup.

How much is 0.0026 cup of palm sugar in grams?

0.0026 cup of palm sugar equals half gram.

Palm Sugar Conversion Chart Near 0.38 Gram

Grams to Cups of Palm sugar
0.38 gram0.00198 cup
0.39 gram0.00204 cup
0.4 gram0.00209 cup
0.41 gram0.00214 cup
0.42 gram0.00219 cup
0.43 gram0.00224 cup
0.44 gram0.0023 cup
0.45 gram0.00235 cup
0.46 gram0.0024 cup
0.47 gram0.00245 cup
0.48 gram0.0025 cup
0.49 gram0.00256 cup
0.5 gram0.00261 cup
0.51 gram0.00266 cup
0.52 gram0.00271 cup
0.53 gram0.00277 cup
0.54 gram0.00282 cup
0.55 gram0.00287 cup
0.56 gram0.00292 cup
0.57 gram0.00297 cup
0.58 gram0.00303 cup
0.59 gram0.00308 cup
0.6 gram0.00313 cup
0.61 gram0.00318 cup
0.62 gram0.00324 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.