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Powdered milk - Grams to Cups Calculator | Powdered milk - Grams to Cups Chart

How many cups of powdered milk in 1 2/3 grams?

1 2/3grams of powdered milk equals 0.013 cup*

How to convert cups of powdered milk to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 2/3 grams of powdered milk equals 0.013 cup. (*)

Explanation:
One gram of powdered milk equals 0.008 cups.
So, multiply the value that you have in grams by 0.008.

Cups of powdered milk equivalent in grams?

FAQs on powdered milk weight to volume conversion

1 2/3 grams of powdered milk equals how many cups?

1 2/3 grams of powdered milk is equivalent 0.013 cup.

How much is 0.013 cup of powdered milk in grams?

0.013 cup of powdered milk equals 1 2/3 grams.

Powdered Milk Conversion Chart Near 0.467 Gram

Grams to Cups of Powdered milk
0.467 gram0.00374 cup
0.567 gram0.00454 cup
0.667 gram0.00534 cup
0.767 gram0.00614 cup
0.867 gram0.00694 cup
0.967 gram0.00774 cup
1.07 grams0.00857 cup
1.17 grams0.00937 cup
1.27 grams0.0102 cup
1.37 grams0.011 cup
1.47 grams0.0118 cup
1.57 grams0.0126 cup
1.67 grams0.0134 cup
1.77 grams0.0142 cup
1.87 grams0.015 cup
1.97 grams0.0158 cup
2.07 grams0.0166 cup
2.17 grams0.0174 cup
2.27 grams0.0182 cup
2.37 grams0.019 cup
2.47 grams0.0198 cup
2.57 grams0.0206 cup
2.67 grams0.0214 cup
2.77 grams0.0222 cup
2.87 grams0.023 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.