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Powdered sugar - Grams to Cups Calculator | Powdered sugar - Grams to Cups Chart

How many cups of powdered sugar in 1/3 grams?

1/3grams of powdered sugar equals 0.003 cups*

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/3 grams of powdered sugar equals 0.003 cups. (*)

Explanation:
One gram of powdered sugar equals 0.0089 cups.
So, multiply the value that you have in grams by 0.0089.
How to convert cups of powdered sugar to grams?

Cups of powdered sugar equivalent in grams?

FAQs on powdered sugar weight to volume conversion

1/3 grams of powdered sugar equals how many cups?

1/3 grams of powdered sugar is equivalent 0.003 cups.

How much is 0.003 cups of powdered sugar in grams?

0.003 cups of powdered sugar equals 1/3 grams.

Powdered Sugar Conversion Chart Near 0.2133 Grams

Grams to Cups of Powdered sugar
0.213 grams0.0019 cups
0.223 grams0.00199 cups
0.233 grams0.00208 cups
0.243 grams0.00217 cups
0.253 grams0.00226 cups
0.263 grams0.00235 cups
0.273 grams0.00244 cups
0.283 grams0.00253 cups
0.293 grams0.00262 cups
0.303 grams0.00271 cups
0.313 grams0.0028 cups
0.323 grams0.00289 cups
0.333 grams0.00298 cups
0.343 grams0.00307 cups
0.353 grams0.00315 cups
0.363 grams0.00324 cups
0.373 grams0.00333 cups
0.383 grams0.00342 cups
0.393 grams0.00351 cups
0.403 grams0.0036 cups
0.413 grams0.00369 cups
0.423 grams0.00378 cups
0.433 grams0.00387 cups
0.443 grams0.00396 cups
0.453 grams0.00405 cups

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.