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Raisins - Lb to Cups Calculator | Raisins - Lb to Cups Chart

How many cups of raisins in 10 lb?

10lb of raisins equals 29 ( ~ 28 1/2) cups*

How to convert cups of raisins to lb?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

10 lb of raisins equals 29 ( ~ 28 1/2) cups. (*)

Explanation:
One lb of raisins equals 2.9 cups.
So, multiply the value that you have in lb by 2.9.

Cups of raisins equivalent in lb?

FAQs on raisins weight to volume conversion

10 lb of raisins equals how many cups?

10 lb of raisins is equivalent 29 ( ~ 28 1/2) cups.

How much is 29 cups of raisins in lb?

29 cups of raisins equals 10 lb.

Raisins Conversion Chart Near 10 Lb

Lb to Cups of Raisins
10 lb28.5 (28 1/2) cups
11 lb31.4 (31 3/8) cups
12 lb34.2 (34 1/4) cups
13 lb37.1 (37 1/8) cups
14 lb39.9 (40) cups
15 lb42.8 (42 3/4) cups
16 lb45.6 (45 5/8) cups
17 lb48.5 (48 1/2) cups
18 lb51.4 (51 3/8) cups
19 lb54.2 (54 1/4) cups
20 lb57.1 (57) cups
21 lb59.9 (59 7/8) cups
22 lb62.8 (62 3/4) cups
23 lb65.6 (65 5/8) cups
24 lb68.5 (68 1/2) cups
25 lb71.3 (71 3/8) cups
26 lb74.2 (74 1/8) cups
27 lb77 (77) cups
28 lb79.9 (79 7/8) cups
29 lb82.7 (82 3/4) cups
30 lb85.6 (85 5/8) cups
31 lb88.4 (88 1/2) cups
32 lb91.3 (91 1/4) cups
33 lb94.1 (94 1/8) cups
34 lb97 (97) cups

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.