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Raisins - Grams to Cups Calculator | Raisins - Grams to Cups Chart

How many cups of raisins in 4 1/2 grams?

4 1/2grams of raisins equals 0.028 cup*

How to convert cups of raisins to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

4 1/2 grams of raisins equals 0.028 cup. (*)

Explanation:
One gram of raisins equals 0.0063 cups.
So, multiply the value that you have in grams by 0.0063.

Cups of raisins equivalent in grams?

FAQs on raisins weight to volume conversion

4 1/2 grams of raisins equals how many cups?

4 1/2 grams of raisins is equivalent 0.028 cup.

How much is 0.028 cup of raisins in grams?

0.028 cup of raisins equals 4 1/2 grams.

Raisins Conversion Chart Near 3.3 Grams

Grams to Cups of Raisins
3.3 grams0.0208 cup
3.4 grams0.0214 cup
3.5 grams0.022 cup
3.6 grams0.0226 cup
3.7 grams0.0233 cup
3.8 grams0.0239 cup
3.9 grams0.0245 cup
4 grams0.0252 cup
4.1 grams0.0258 cup
4.2 grams0.0264 cup
4.3 grams0.027 cup
4.4 grams0.0277 cup
4.5 grams0.0283 cup
4.6 grams0.0289 cup
4.7 grams0.0296 cup
4.8 grams0.0302 cup
4.9 grams0.0308 cup
5 grams0.0314 cup
5.1 grams0.0321 cup
5.2 grams0.0327 cup
5.3 grams0.0333 cup
5.4 grams0.034 cup
5.5 grams0.0346 cup
5.6 grams0.0352 cup
5.7 grams0.0359 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.