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Raw honey - Grams to Cups Calculator | Raw honey - Grams to Cups Chart

How many cups of raw honey in 2 1/4 grams?

2 1/4grams of raw honey equals 0.007 cup*

How to convert cups of raw honey to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2 1/4 grams of raw honey equals 0.007 cup. (*)

Explanation:
One gram of raw honey equals 0.0031 cups.
So, multiply the value that you have in grams by 0.0031.

Cups of raw honey equivalent in grams?

FAQs on raw honey weight to volume conversion

2 1/4 grams of raw honey equals how many cups?

2 1/4 grams of raw honey is equivalent 0.007 cup.

How much is 0.007 cup of raw honey in grams?

0.007 cup of raw honey equals 2 1/4 grams.

Raw Honey Conversion Chart Near 1.05 Grams

Grams to Cups of Raw honey
1.05 grams0.00329 cup
1.15 grams0.0036 cup
1.25 grams0.00391 cup
1.35 grams0.00423 cup
1.45 grams0.00454 cup
1.55 grams0.00485 cup
1.65 grams0.00517 cup
1.75 grams0.00548 cup
1.85 grams0.00579 cup
1.95 grams0.00611 cup
2.05 grams0.00642 cup
2.15 grams0.00673 cup
2.25 grams0.00704 cup
2.35 grams0.00736 cup
2.45 grams0.00767 cup
2.55 grams0.00798 cup
2.65 grams0.0083 cup
2.75 grams0.00861 cup
2.85 grams0.00892 cup
2.95 grams0.00924 cup
3.05 grams0.00955 cup
3.15 grams0.00986 cup
3.25 grams0.0102 cup
3.35 grams0.0105 cup
3.45 grams0.0108 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.