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Raw honey - Grams to Cups Calculator | Raw honey - Grams to Cups Chart

How many cups of raw honey in a quarter gram?

A quartergram of raw honey equals 0.00078 cup*

How to convert cups of raw honey to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A quarter gram of raw honey equals 0.00078 cup. (*)

Explanation:
One gram of raw honey equals 0.0031 cups.
So, multiply the value that you have in grams by 0.0031.

Cups of raw honey equivalent in grams?

FAQs on raw honey weight to volume conversion

A quarter gram of raw honey equals how many cups?

A quarter gram of raw honey is equivalent 0.00078 cup.

How much is 0.00078 cup of raw honey in grams?

0.00078 cup of raw honey equals a quarter gram.

Raw Honey Conversion Chart Near 0.13 Gram

Grams to Cups of Raw honey
0.13 gram0.000407 cup
0.14 gram0.000438 cup
0.15 gram0.00047 cup
0.16 gram0.000501 cup
0.17 gram0.000532 cup
0.18 gram0.000564 cup
0.19 gram0.000595 cup
0.2 gram0.000626 cup
0.21 gram0.000657 cup
0.22 gram0.000689 cup
0.23 gram0.00072 cup
0.24 gram0.000751 cup
0.25 gram0.000783 cup
0.26 gram0.000814 cup
0.27 gram0.000845 cup
0.28 gram0.000877 cup
0.29 gram0.000908 cup
0.3 gram0.000939 cup
0.31 gram0.000971 cup
0.32 gram0.001 cup
0.33 gram0.00103 cup
0.34 gram0.00106 cup
0.35 gram0.0011 cup
0.36 gram0.00113 cup
0.37 gram0.00116 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.