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Raw pigeon peas - Grams to Cups Calculator | Raw pigeon peas - Grams to Cups Chart

How many cups of raw pigeon peas in two grams?

Twograms of raw pigeon peas equals 0.01 cup*

How to convert cups of raw pigeon peas to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

Two grams of raw pigeon peas equals 0.01 cup. (*)

Explanation:
One gram of raw pigeon peas equals 0.005 cups.
So, multiply the value that you have in grams by 0.005.

Cups of raw pigeon peas equivalent in grams?

FAQs on raw pigeon peas weight to volume conversion

Two grams of raw pigeon peas equals how many cups?

Two grams of raw pigeon peas is equivalent 0.01 cup.

How much is 0.01 cup of raw pigeon peas in grams?

0.01 cup of raw pigeon peas equals two grams.

Raw Pigeon Peas Conversion Chart Near 0.8 Gram

Grams to Cups of Raw pigeon peas
0.8 gram0.00403 cup
0.9 gram0.00453 cup
1 gram0.00503 cup
1.1 grams0.00554 cup
1.2 grams0.00604 cup
1.3 grams0.00654 cup
1.4 grams0.00704 cup
1.5 grams0.00755 cup
1.6 grams0.00805 cup
1.7 grams0.00855 cup
1.8 grams0.00906 cup
1.9 grams0.00956 cup
2 grams0.0101 cup
2.1 grams0.0106 cup
2.2 grams0.0111 cup
2.3 grams0.0116 cup
2.4 grams0.0121 cup
2.5 grams0.0126 cup
2.6 grams0.0131 cup
2.7 grams0.0136 cup
2.8 grams0.0141 cup
2.9 grams0.0146 cup
3 grams0.0151 cup
3.1 grams0.0156 cup
3.2 grams0.0161 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.