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Roasted coffee, beans - Grams to Cups Calculator | Roasted coffee, beans - Grams to Cups Chart

How many cups of roasted coffee, beans in 4 1/3 grams?

4 1/3grams of roasted coffee, beans equals 0.049 cup*

How to convert cups of roasted coffee, beans to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

4 1/3 grams of roasted coffee, beans equals 0.049 cup. (*)

Explanation:
One gram of roasted coffee, beans equals 0.011 cups.
So, multiply the value that you have in grams by 0.011.

Cups of roasted coffee, beans equivalent in grams?

FAQs on roasted coffee, beans weight to volume conversion

4 1/3 grams of roasted coffee, beans equals how many cups?

4 1/3 grams of roasted coffee, beans is equivalent 0.049 cup.

How much is 0.049 cup of roasted coffee, beans in grams?

0.049 cup of roasted coffee, beans equals 4 1/3 grams.

Roasted Coffee, Beans Conversion Chart Near 3.133 Grams

Grams to Cups of Roasted coffee, beans
3.13 grams0.0358 cup
3.23 grams0.0369 cup
3.33 grams0.038 cup
3.43 grams0.0392 cup
3.53 grams0.0403 cup
3.63 grams0.0415 cup
3.73 grams0.0426 cup
3.83 grams0.0438 cup
3.93 grams0.0449 cup
4.03 grams0.046 cup
4.13 grams0.0472 cup
4.23 grams0.0483 cup
4.33 grams0.0495 cup
4.43 grams0.0506 cup
4.53 grams0.0517 cup
4.63 grams0.0529 cup
4.73 grams0.054 cup
4.83 grams0.0552 cup
4.93 grams0.0563 cup
5.03 grams0.0575 cup
5.13 grams0.0586 cup
5.23 grams0.0597 cup
5.33 grams0.0609 cup
5.43 grams0.062 cup
5.53 grams0.0632 (1/8) cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.