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Salad green leaves - Grams to Cups Calculator | Salad green leaves - Grams to Cups Chart

How many cups of salad green leaves in 1 1/2 grams?

1 1/2grams of salad green leaves equals 0.11 ( ~ 1/8) cup*

How to convert cups of salad green leaves to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/2 grams of salad green leaves equals 0.11 ( ~ 1/8) cup. (*)

Explanation:
One gram of salad green leaves equals 0.07 cups.
So, multiply the value that you have in grams by 0.07.

Cups of salad green leaves equivalent in grams?

FAQs on salad green leaves weight to volume conversion

1 1/2 grams of salad green leaves equals how many cups?

1 1/2 grams of salad green leaves is equivalent 0.11 ( ~ 1/8) cup.

How much is 0.11 cup of salad green leaves in grams?

0.11 cup of salad green leaves equals 1 1/2 grams.

Salad Green Leaves Conversion Chart Near 0.3 Gram

Grams to Cups of Salad green leaves
0.3 gram0.0211 cup
0.4 gram0.0282 cup
0.5 gram0.0352 cup
0.6 gram0.0423 cup
0.7 gram0.0493 cup
0.8 gram0.0564 cup
0.9 gram0.0634 (1/8) cup
1 gram0.0704 (1/8) cup
1.1 grams0.0775 (1/8) cup
1.2 grams0.0845 (1/8) cup
1.3 grams0.0916 (1/8) cup
1.4 grams0.0986 (1/8) cup
1.5 grams0.106 (1/8) cup
1.6 grams0.113 (1/8) cup
1.7 grams0.12 (1/8) cup
1.8 grams0.127 (1/8) cup
1.9 grams0.134 (1/8) cup
2 grams0.141 (1/8) cup
2.1 grams0.148 (1/8) cup
2.2 grams0.155 (1/8) cup
2.3 grams0.162 (1/8) cup
2.4 grams0.169 (1/8) cup
2.5 grams0.176 (1/8) cup
2.6 grams0.183 (1/8) cup
2.7 grams0.19 (1/4) cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.