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Sodium bicarbonate - Grams to Cups Calculator | Sodium bicarbonate - Grams to Cups Chart

How many cups of sodium bicarbonate in 1 1/2 grams?

1 1/2grams of sodium bicarbonate equals 0.0029 cup*

How to convert cups of sodium bicarbonate to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/2 grams of sodium bicarbonate equals 0.0029 cup. (*)

Explanation:
One gram of sodium bicarbonate equals 0.0019 cups.
So, multiply the value that you have in grams by 0.0019.

Cups of sodium bicarbonate equivalent in grams?

FAQs on sodium bicarbonate weight to volume conversion

1 1/2 grams of sodium bicarbonate equals how many cups?

1 1/2 grams of sodium bicarbonate is equivalent 0.0029 cup.

How much is 0.0029 cup of sodium bicarbonate in grams?

0.0029 cup of sodium bicarbonate equals 1 1/2 grams.

Sodium Bicarbonate Conversion Chart Near 0.3 Gram

Grams to Cups of Sodium bicarbonate
0.3 gram0.000576 cup
0.4 gram0.000769 cup
0.5 gram0.000961 cup
0.6 gram0.00115 cup
0.7 gram0.00134 cup
0.8 gram0.00154 cup
0.9 gram0.00173 cup
1 gram0.00192 cup
1.1 grams0.00211 cup
1.2 grams0.00231 cup
1.3 grams0.0025 cup
1.4 grams0.00269 cup
1.5 grams0.00288 cup
1.6 grams0.00307 cup
1.7 grams0.00327 cup
1.8 grams0.00346 cup
1.9 grams0.00365 cup
2 grams0.00384 cup
2.1 grams0.00403 cup
2.2 grams0.00423 cup
2.3 grams0.00442 cup
2.4 grams0.00461 cup
2.5 grams0.0048 cup
2.6 grams0.005 cup
2.7 grams0.00519 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.