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Sodium bicarbonate - Grams to Cups Calculator | Sodium bicarbonate - Grams to Cups Chart

How many cups of sodium bicarbonate in a quarter gram?

A quartergram of sodium bicarbonate equals 0.00048 cup*

How to convert cups of sodium bicarbonate to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A quarter gram of sodium bicarbonate equals 0.00048 cup. (*)

Explanation:
One gram of sodium bicarbonate equals 0.0019 cups.
So, multiply the value that you have in grams by 0.0019.

Cups of sodium bicarbonate equivalent in grams?

FAQs on sodium bicarbonate weight to volume conversion

A quarter gram of sodium bicarbonate equals how many cups?

A quarter gram of sodium bicarbonate is equivalent 0.00048 cup.

How much is 0.00048 cup of sodium bicarbonate in grams?

0.00048 cup of sodium bicarbonate equals a quarter gram.

Sodium Bicarbonate Conversion Chart Near 0.13 Gram

Grams to Cups of Sodium bicarbonate
0.13 gram0.00025 cup
0.14 gram0.000269 cup
0.15 gram0.000288 cup
0.16 gram0.000307 cup
0.17 gram0.000327 cup
0.18 gram0.000346 cup
0.19 gram0.000365 cup
0.2 gram0.000384 cup
0.21 gram0.000403 cup
0.22 gram0.000423 cup
0.23 gram0.000442 cup
0.24 gram0.000461 cup
0.25 gram0.00048 cup
0.26 gram0.0005 cup
0.27 gram0.000519 cup
0.28 gram0.000538 cup
0.29 gram0.000557 cup
0.3 gram0.000576 cup
0.31 gram0.000596 cup
0.32 gram0.000615 cup
0.33 gram0.000634 cup
0.34 gram0.000653 cup
0.35 gram0.000672 cup
0.36 gram0.000692 cup
0.37 gram0.000711 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.